Lactic Acid
Sigma Aldrich Fine Chemicals Biosciences Lactic acid 85 fCC
Lactic acid is commonly used as a preservative in milk products and also as a flavoring agent.
Chem-Impex International, Inc. D-Lactic acid | 10326-41-7 | MFCD00068311 | 1G
D-Lactic acid, 10326-41-7, MFCD00068311, 1G
Chem-Impex International, Inc. D-Lactic acid | 10326-41-7 | MFCD00068311 | 250MG
D-Lactic acid, 10326-41-7, MFCD00068311, 250MG
eMolecules (-)-O-Acetyl-L-lactic acid | 6034-46-4 | MFCD00191370 | 1g
Oakwood Chemical | (-)-O-Acetyl-L-lactic acid | 1g | 537687534 | 036652 | | 6034-46-4 | MFCD00191370 | 132.115 | C5H8O4
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Sigma Aldrich Fine Chemicals Biosciences L Lactic Dehydrogenase fro
Lactic Dehydrogenase (LDH) has a total molecular weight of 140 kDa and is composed of 4 subunits which are designated M subunit (muscle) and H subunit (heart). These subunits may be mixed in any of 5 combinations (M4 M3H1 M2H2 MH3 and H4). Skeletal muscle contains LDH that is predominately M4 with some small amounts of M3H and traces of H2H2. The H and M subunits are quite similar in molecular weight but differ substantially in amino acid composition. Rabbit muscle LDH dissociates into dimeric species (MW ~70 kDa) in acetate-chloride at pH 5.0 the dissociation is reversible. Biochemistry 13 3527-3531 (1974). Oxidizes glyoxylate and lactate.Isoelectric point 8.4-8.6Optimal pH 7.5 .
Sigma Aldrich Fine Chemicals Biosciences L Lactic Dehydrogenase fro
Lactic Dehydrogenase (LDH) has a total molecular weight of 140 kDa and is composed of 4 subunits which are designated M subunit (muscle) and H subunit (heart). These subunits may be mixed in any of 5 combinations (M4 M3H1 M2H2 MH3 and H4). Skeletal muscle contains LDH that is predominately M4 with some small amounts of M3H and traces of H2H2. The H and M subunits are quite similar in molecular weight but differ substantially in amino acid composition. Rabbit muscle LDH dissociates into dimeric species (MW ~70 kDa) in acetate-chloride at pH 5.0 the dissociation is reversible. Biochemistry 13 3527-3531 (1974). Oxidizes glyoxylate and lactate.Isoelectric point 8.4-8.6Optimal pH 7.5 .